Plazita Mexican Restaurant #3

A true Michoacán specialty! Tender chicken breast simmered in our rich, scratch-made sweet and savory mole sauce made with Mexican chiles, chocolate, and spices. Served with Mexican rice, refried beans, and warm tortillas.

Heated volcanic stone mortar brimming with grilled arrachera steak, chicken breast, succulent shrimp, Mexican chorizo, grilled cactus (nopales), queso fresco, and scallions in warm salsa verde. Served with rice, beans, and tortillas.

Tender steak strips sautéed with fresh jalapeño peppers, sweet onions, and ripe tomatoes in our spicy ranchera sauce. Served with Mexican rice, refried beans, and warm tortillas.

Slow-roasted tender pork chunks cooked golden and juicy on the outside, tender on the inside. Served with Mexican rice, refried beans, fresh guacamole salad, pickled jalapeños, and warm tortillas.

Tender grilled chicken breast strips smothered in creamy melted Chihuahua cheese dip and sautéed mushrooms. Served with Mexican rice, refried beans, and warm tortillas.

Char-broiled thin skirt steak seasoned and served with grilled spring onions, charred jalapeño toreado, Mexican rice, refried beans, guacamole salad, and warm tortillas.

Tender marinated steak, juicy grilled chicken, and succulent jumbo shrimp sizzling over grilled bell peppers and sweet onions. Served with rice, beans, guacamole, sour cream, pico de gallo, and tortillas.

Your choice of tender marinated steak strips or juicy chicken breast sautéed with bell peppers and onions on a smoking cast iron skillet. Includes rice, beans, sour cream, guacamole, and tortillas.

Plump grilled shrimp seasoned and tossed with sweet onions and bell peppers on a sizzling skillet. Served with rice, beans, guacamole salad, and warm tortillas.

Three crispy corn tortillas dipped in savory beef consome and griddled with shredded beef birria, melted Oaxaca cheese, onions, and cilantro. Served with a rich bowl of hot consomé for dipping.

Three warm double-corn tortillas with your choice of protein (Asada, Pastor, Carnitas, Pollo), topped with fresh cilantro, chopped white onions, radishes, lime wedges, and salsa.

Warm corn tortillas with golden fried tilapia, creamy cilantro lime slaw, avocado slices, and chipotle crema drizzle.

Three corn tortillas rolled with shredded chicken, smothered in tangy salsa verde and bubbling melted cheese, drizzled with sour cream. Served with Mexican rice and refried beans.

Four rolled enchiladas (one beef, one chicken, one cheese, one refried bean) topped with supreme enchilada sauce, shredded lettuce, diced tomatoes, and sour cream.

Massive flour tortilla wrapped around grilled steak, crispy french fries, melted cheese, fresh guacamole, Mexican crema, and pico de gallo.

Tender pork carnitas simmered in zesty green tomatillo chile sauce, rolled in a flour tortilla and smothered in melted cheese dip. Served with rice and refried beans.

Two golden fried flour tortillas filled with shredded chicken or beef, smothered in warm queso blanco cheese sauce. Served with rice, beans, guacamole, and sour cream.

Warm crusty bolillo roll stacked with carnitas, smoked ham, breaded steak milanesa, melted Oaxaca cheese, avocado, refried beans, mayo, and jalapeños.

Grilled steak, refried beans, mayonnaise, crisp lettuce, ripe tomato, avocado slices, and pickled jalapeños on a warm bolillo roll.

Large grilled flour tortilla filled with steak or chicken, sautéed peppers, onions, and melted cheese. Served with guacamole and sour cream.

Four crispy rolled corn tortillas filled with shredded chicken, topped with shredded lettuce, Mexican crema, crumbled queso fresco, and guacamole.

Silky, rich melted Mexican cheese dip seasoned with mild chiles and spices. Served with a big bag of fresh crispy tortilla chips.

Warm queso blanco dip blended with savory seasoned Mexican pork chorizo. Served with warm crispy tortilla chips.

Freshly smashed Haas avocados mixed with diced tomatoes, onions, cilantro, fresh lime juice, and a pinch of jalapeño. Served with tortilla chips.

Chicken taquitos, cheese quesadilla wedges, wings, warm queso blanco dip, guacamole, and sour cream.

Fresh fried pastry dough sticks dusted with Mexican cinnamon sugar, served with warm caramel and rich chocolate dipping sauces.

Sweet homemade cinnamon rice milk served cold over ice.

Refreshing authentic Mexican fruit soda: Mandarin, Pineapple, Tamarind, or Lime.